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What's for tea tonight? (#8)

I'm hoping for pizza with lamb fennel n liquorice?! But we shall see
400 rabbits! I was looking at that on the menu the other day (had a salmon teriyaki bento meal from the Japanese instead in the end). How was it? I had a rhubarb pizza from there in the spring which was merely ok.

ION I have just had quornballs in paprika tomato sauce, yoghurt, noodles and fennel.
 
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Even with added tahini and plum sauce, this is probably still under 1500 calories. :)

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How the fuck is it POSSIBLE to make a veg stir fry which is even approaching 1500 calories? :D :confused:

I've had summer holidays *meh* re cooking, for the last week or so. Iit's partially just not being arsed :thumbs: but also, as I said to my daughter yesterday, it's like I actually forget how to shop :confused:
End up with weird deliveries, which amount to a few days worth of incomplete meals and fuck all for lunches etc - so I scrape together the odd meal and then we just eat shit loads of crisps and chocolate and cereal and toast :D

Anyway, pulled my finger out as of yesterday and I'm about to do a menu plan and THEN do my food order :thumbs:

Last night we had chicken thighs, boiled baby potatoes and broccoli with a tarragon and lemon sauce and tonight we're pork with mushrooms, spring onion, soy, a little chicken stock (from yesterday's bones), ginger, garlic, star anise and chilli flakes...and a massive veg stir fry to go with it.

My daughter and I made cherry frangipane muffins this morning, so those for pudding :cool: (no squirty cream cos my son has caned it all :mad: ).
 
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