What's for tea tonight? (#8)

[Biddlybee]

Are you feeling better, Bee?! x

Not altogether sure what we'll have. I've got lots of wraps left and only enough filling for one quesadilla but I took a small lot of pulled pork out of the freezer so that'd prob just do two wraps with some salady stuff which would do for me and the boy along with the quesadilla... but then I'm not sure when my daughter's back so I've ALSO taken out some hot dog rolls to go with a jar of frankfurters... all very CONFUSING!

So much better ta, just in time for work

 

[neonwilderness]

Chinese takeaway. Chicken and sweetcorn ( ) soup followed by hong kong style sweet and sour chicken with fried rice. Probably a beer or two as well.

 

[UnderOpenSky]

I'm fucking shattered, so could really do with just microwaving one of the many meals that I've made in the past and live in the freezer, but I did a fair bit of prep work last night so need to cook!

Had some chicken in a marinade overnight, some new spuds in ghee with turmeric and mustard seed and a coconut, chickpea and lentil curry. Rotis from the freezer. Tired but been looking forward to the meal all day as I was being blown around on the Staffordshire morelands.

 

[Espresso]

Chicken, asparagus, broccoli, garlic, onions and mushrooms, stir fried with a dirty great splodge of pesto, spread on a wrap with more parmesan than you could shake a stick at.
God, it was lovely.

 

[Thimble Queen]

Ok I've made up a kachumber and popped in the fridge. I'm going to add black beans to it once the onion has gone really sharp from the vinegar and then I'll stir it all though some bulgar wheat. I'm looking forward to eating it.

This was nice. Had the last of the nice halloumi on top. I'll be making this salad again

Had some cranberry and raspberry yoghurt for afters... It wasn't a normal yoghurt consistency... More like a mousse type texture. Really yum and much needed as the salad was a lot spicier than I realised it was going to be

 

[Thimble Queen]

I'm fucking shattered, so could really do with just microwaving one of the many meals that I've made in the past and live in the freezer, but I did a fair bit of prep work last night so need to cook!

Had some chicken in a marinade overnight, some new spuds in ghee with turmeric and mustard seed and a coconut, chickpea and lentil curry. Rotis from the freezer. Tired but been looking forward to the meal all day as I was being blown around on the Staffordshire morelands.

Your meal sounds fit. Hope you manage to have some resty times later

 

[miss direct]

Tom yum noodles with cherry tomatoes.

 

[RubyToogood]

Assorted steamed dim sum, stir fried tatsoi with garlic, ginger and miso.
Totally overdid the dim sum and am stuffed.

In case this sounds like a takeaway it was not, although I admit to having got the dim sum out of the freezer rather than making them from scratch,if anyone actually does this.

 

[May Kasahara]

Jacket potatoes with cheese and salad (plus beans for Mr K and the girl).

 

[sheothebudworths]

Bacon and egg salad today. Fake mini milks for pudding.

 

[ViolentPanda]

Chicken, carrot and lentil soup, with herby dumplings - same as last night.

Hopefully I'll eat before 10pm tonight. Since Greebo passed, I've not really been good at eating at meal-times. I tend to just eat when hungry.

 

[sojourner]

Eating when you're hungry doesn't seem such a bad idea to me ViolentPanda

 

[sojourner]

Well, I'm faced with the Big Shop dilemma once again. Wtf to eat? Leaning towards a veggie spag bol at the mo. And there's wine in the fridge

Haagen Daz salted caramel ice cream for afters, with fresh raspberries.

 

[colacubes]

Peppered mackerel fillet with new potatoes, beetroot and salad

 

[Thimble Queen]

Another grainy salad but slightly different to yesterday. With the grains we'll have: tomatoes, chilli, spring onion, lime and corriander. We'll have hummus and falafel too and I've got a load of lettuce to use up.

Edit: No coriander in the shop. Dressing was juice of a lime, chilli flakes, sea salt, two teaspoons of cumin powder and a little oil. Zingy AF.

The salad was massive so no hummus etc needed. I did add chopped up sundried toms though

 

[sheothebudworths]

We ended up having five minute noodles yesterday which means we still have wraps left, so realised I could put the bacon and egg and salad in those - and I've just made a baked lemon cheesecake with a gingernut base for pudding instead of the mini milks

 

[UnderOpenSky]

Bunk barn special. Chorizo, pack of flavoured rice and some veggies. Its tasty, but I need to get more creative for wholesome fishes that can be cooked relatively quickly, on one ring and uses ingredients that require no refrigeration.

 

[farmerbarleymow]

Bunk barn special. Chorizo, pack of flavoured rice and some veggies. Its tasty, but I need to get more creative for wholesome fishes that can be cooked relatively quickly, on one ring and uses ingredients that require no refrigeration.

Tinned fish would be useful to add healthy stuff.

I had a reduced to clear Japanese spicy prawn rice thing from Sainsbury's, with four clementines for afters.

 

[gentlegreen]

Beansprouts grown in my bathroom

 

[UnderOpenSky]

Tinned fish would be useful to add healthy stuff.

I had a reduced to clear Japanese spicy prawn rice thing from Sainsbury's, with four clementines for afters.

Yeah. I've had Mackrell to make a pasta sauce with the last few trips, but never quite found the appetite for it. I should as it ticks all the boxed and is healthy!

 

[farmerbarleymow]

Yeah. I've had Mackrell to make a pasta sauce with the last few trips, but never quite found the appetite for it. I should as it ticks all the boxed and is healthy!

Other tinned fish are available

You could also use tinned pulses like chickpeas. They are surprisingly nice in a carton of chopped tomatoes, with chilli flakes and olive oil.

 

[ViolentPanda]

Eating when you're hungry doesn't seem such a bad idea to me ViolentPanda

I'm supposed to eat at regular times to give my various medications the best chance of working. Ann used to keep me "on track", but now I have to rely on alarms on my phone, which only work if I remember to put my phone in my pocket! ( @self )

 

[Beats & Pieces]

SWMBO made stuffed peppers with lamb mince and a very simple salad. It was absolutely ace.

 

[May Kasahara]

Fishfingers, chips and sweetcorn.

 

[Thimble Queen]

Just topped up with three peppery, garlic mushrooms with a bit of parmesan sprinkled on top

 

[neonwilderness]

Late one tonight. Broccoli and cheddar quiche, potato waffles, salad.

 

[miss direct]

I was out and had lentil soup, purslane in yoghurt, and chicken salad.

 

[Rebelda]

Chilli and salt squid, papaya salad and chicken bun hue. Very grateful for it. The delivery fella had a big post-iftar grin on his face

 

[Thimble Queen]

Chilli and salt squid, papaya salad and chicken bun hue. Very grateful for it. The delivery fella had a big post-ifthar grin on his face

FIT.

 

[Cheesypoof]

Leftover fried chicken, noodles, cabbage, avocado and sesame prawn toast (got the latter in the TB). Plain yoghurt for dessert, had loads of fruit at lunch. Followed by the obligatory chocolate and tea. I never miss a day without eating around 4 squares of chocolate, usually dark chocolate and after dessert .