What's for tea tonight? (#8)
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The recipe says cheesecake. It's definitely cheesecake. I don't like quiche, so it had better not be quiche. Or else.CheesecakeThat looks a lot like quiche to me...
neonwilderness
What would Badgers do?
ThisCheesecake
neonwilderness
What would Badgers do?
If it hasn't got a base of crushed up digestives then it's not a proper cheesecakeIt might be called cheesecake but I'm pretty sure you've made what most people would call a quiche there mrs quoad
I expected the last word in that sentence to be quiche.If it hasn't got a base of crushed up digestives then it's not a proper cheesecake
May Kasahara
take me to the feeling
Chicken, chips and some sort of side that everyone likes Banana cake after if I can be arsed.
Banana cake after if I can be arsed.
Rebelda
Nearly as bad as Badgers
I have been to nandos with Badgers
Tonight we're having lasagne. With crisps for starters.
sheothebudworths
Up the bum - no babies!!!
Cor, that looks delicious mrs quoad 
We've had chicken and creamed corn soup and I have also made a chicken curry for Tuesday, a ton of slow cooked onions to make pissaladiere tomorrow and a batch of pizza dough to cold ferment in the fridge for Weds - so nice quick dinners for the next few days
Best of all, I also made an apple crumble (thanks to the thread here making me crave it) which is in the oven now - custard and squirty cream to go with it.
We've had chicken and creamed corn soup and I have also made a chicken curry for Tuesday, a ton of slow cooked onions to make pissaladiere tomorrow and a batch of pizza dough to cold ferment in the fridge for Weds - so nice quick dinners for the next few days
Best of all, I also made an apple crumble (thanks to the thread here making me crave it) which is in the oven now
- custard and squirty cream to go with it.
neonwilderness
What would Badgers do?
I have been to nandos with Badgers
Steak eaten. I might need to find something for pudding soon.
Rebelda
Nearly as bad as Badgers
Oh bums I meant to get some rhubarb while I was at the shop for the same reason.Cor, that looks delicious mrs quoad
We've had chicken and creamed corn soup and I have also made a chicken curry for Tuesday, a ton of slow cooked onions to make pissaladiere tomorrow and a batch of pizza dough to cold ferment in the fridge for Weds - so nice quick dinners for the next few days
Best of all, I also made an apple crumble (thanks to the thread here making me crave it) which is in the oven now
bubblesmcgrath
Well-Known Member
Singapore rice noodles from the take away...and sweet and sour chicken.
Starving.
Starving.
Biddlybee
making knots with sticks
I'm not sure if I've ever made crumbleBest of all, I also made an apple crumble (thanks to the thread here making me crave it) which is in the oven now
if I have it was too long ago to remember.
Thimble Queen
Called away to another place
Chicken noodles and beer
RubyToogood
RubyTwobikes
Home made celeriac soup with home made bread and goat camembert.
Any veg with that? I can't help worrying about your diet from reading this thread sometimes.
If it makes you feel better you can think of it as frittata. Which is quiche without the pastry, but let's gloss over that.
farmerbarleymow
I'm Petee's spirit animal
I do eat a lot of fruit and veg, but I tend to eat it in bulk rather than mixed in with other food - so a pound of tomatoes as a snack, or a bowl of peas by themselves.
farmerbarleymow
I'm Petee's spirit animal
Second tea (to absorb some of the gin) was hake with rosemary potatoes in a chilli tomato sauce. It had some vegetables in it.
sheothebudworths
Up the bum - no babies!!!
I'm not sure if I've ever made crumble
Do it, Bee! Piss easy and just so comforting!
Pissaladiere with psb for us tonight and the last of the crumble with the teeny amount of custard left and squirty cream for pudding.
sheothebudworths
Up the bum - no babies!!!
I did this one - with the options of ground almonds, oats and cinnamon...
How to make perfect crumble
It's a good un for not ending up with a powdery crumble topping
How to make perfect crumble
It's a good un for not ending up with a powdery crumble topping
It's steak for me tonight. I am considering a bastardised version of dolphin nose potatoes to go with it; very caramelized onions, Stilton and garlicky mushrooms layered up with the potatoes and cream. I reckon that will work.
I will report back, cardiac events permitting.
I will report back, cardiac events permitting.
farmerbarleymow
I'm Petee's spirit animal
I did this one - with the options of ground almonds, oats and cinnamon...
How to make perfect crumble
It's a good un for not ending up with a powdery crumble topping
I used to make a lovely apricot and cardamon crumble many years back - just used packs of semi-dried apricots rather than fresh. The cardamon pods are a bit of a faff to prepare, but not too bad.
QueenOfGoths
Fuck you Dave!
Spicy sichuan pork, crispy chilli tofu and rice. Followed by strawberry trifle!
May Kasahara
take me to the feeling
Biddlybee I do 4oz flour, 3oz cold butter rubbed in, then mix through 2oz oats and 1oz crunchy brown sugar. It tops a 2 adult/2 child crumble nicely, isn't too sweet and is nice and chunky.
We're having cottage pie tonight, served with moans of sorrow from the children Plebeian mess for afters.
We're having cottage pie tonight, served with moans of sorrow from the children
Plebeian mess for afters.
Looby
Well-Known Member
Last night I made beef saraman but I couldn't eat it because it was too salty. Two portions had nearly 10g of salt in from the fish sauce alone. It was so overpowering it was all I could taste. [emoji35]
Tonight we're having lamb shanks, couscous and roasted veg. No salt added!
Tonight we're having lamb shanks, couscous and roasted veg. No salt added!
