What's for tea tonight? (#8)

[Espresso]

I had ham and beans, as made yesterday and mentioned on here. It was beautiful. Still is, come to that; there is a metric bucketload of it left. Good job I've got a houseful this weekend.

 

[madzone]

Not sure about tonight. Got both boys back and middle boy won't eat anything we eat. I've got some pizza dough so I might do proper pizza for me and small boy (with chorizo, olives, mushrooms and basil) and bung in a frozen one for middle boy.

 

[cesare]

I roasted some veg last Sunday ... I put them straight in the fridge once they'd cooled, but haven't eaten them yet. Will they still be OK?

 

[ringo]

Did the mushroom and roasted butternut squash risotto I meant to make Tuesday but we had leftovers instead.

Tonight will be curry.

 

[madzone]

I roasted some veg last Sunday ... I put them straight in the fridge once they'd cooled, but haven't eaten them yet. Will they still be OK?

What do they smell like?

 

[ringo]

I roasted some veg last Sunday ... I put them straight in the fridge once they'd cooled, but haven't eaten them yet. Will they still be OK?

They won't kill you but they might not taste great. Roast potatoes don't reheat well even when fresh. Still, can't waste good food can you? I'd eat them.

 

[cesare]

They're tomatoes, red pepper and garlic. Haven't tried smelling them yet

 

[madzone]

They might be a bit soggy. If they smell alright you could whizz them up into a sauce.

 

[cesare]

They might be a bit soggy. If they smell alright you could whizz them up into a sauce.

I should really go and have a closer look/smell, shouldn't I?

 

[madzone]

I should really go and have a closer look/smell, shouldn't I?

I think so. Even I'm a bit about it

 

[cesare]

I think so. Even I'm a bit about it

I'll probably just end up chucking them out and cursing under my breath at waste of food etc etc etc.

 

[crustychick]

am off out for a friend's birthday curry. yum! haven't cooked in eons

 

[moomoo]

We are having lasagne, chips and salad. I'm going to open a bottle of beer and pretend I'm in the pub.

 

[Callie]

Moussakaish

It was meant to be a bit more like melanzanne parmiggano but morphed into moussaka halfway through. Just waiting for it to finish cooking now

 

[feyr]

trying to decide between scampi and chips, egg and chips or chips and mayo. just cooking for me tonight, so it could very well end up being wine and chips

 

[Orang Utan]

mushroom and tallegio risotto

 

[nagapie]

mushroom and tallegio risotto

Where's the meat?

 

[Orang Utan]

i don't eat meat everyday!

 

[felixthecat]

grilled salmon, green beans, mangetout, baby tomatoes and cheesy mash

 

[Callie]

guinea fowl au vin

well it'd better be

 

[Addy]

A rack of bbq flavoured ribs and some chinese flavoured chicken drumsticks.

Spices from this ebay seller

 

[ringo]

Huevos Rancheros

 

[madzone]

Roast chicken

First one in bloody months.

 

[sheothebudworths]

Last night I had the cauli cheese I've been craving since it was mentioned here last week ...with a mini pork pie.

Tonight is caponata with aubergines, tomatoes (both homegrown ) and olives...with some squid rings bunged in too....and a warm petit pain. Will have some broc too, just because Tesco delivered masses!

 

[moonsi til]

i'm going to pizza slut so some sort of veggie pizza

 

[QueenOfGoths]

Roast chicken

First one in bloody months.

Same here! Haven't had a proper roast for a while so thought we would indulge in roast chicken and all the trimmings!

 

[Kanda]

Roast Pork belly.

 

[QueenOfGoths]

Roast Pork belly.

Nom!

 

[madzone]

Same here! Haven't had a proper roast for a while so thought we would indulge in roast chicken and all the trimmings!

I've had loads of roasts but we just haven't had any chicken

 

[tarannau]

Roast chicken here too. Couldn't resist some streaky bacon and chipolatas to go with the usual flood of veg and spuds too. Looking forward to it - it's the first roast we've had for some time.

It's gone surprisingly hot weather wise today though. That little kitchen is going to be hot for sure. I confidently predict I won't be half as hungry by the time the food comes out.