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What's for tea tonight? (#8)

Lamb meatballs with spinach and chickpeas.
Right pain in the arse to make. I'm never using onions in meatballs again.
 
The lamb (2 steaks & 4 chops) that's currently defrosting in the fridge.
If I cba to get the bbq on tonight then I'll marinade the chops with garlic, lemon & rosemary and make some harissa spiced kebabs with the steaks.

We've got loads of courgettes to use up so I'll make some of this to go with it
http://www.bbcgoodfood.com/recipes/711648/minted-courgette-salad

And plenty of wine because not only is it Friday, it's the start of 2 weeks off work :cool:
 
Field mushrooms stuffed with minced garlic and feta cheese, and then roasted. Will have with salad and couscous, and maybe a garlic bread cos my appetite is through the fucking roof lately.

And wine. And smoking. I've not been smoking for 3 days thanks to chest infection but balls to it, it's Friday night, am gagging. Will just not smoke over the weekend.
 
Lager, vodka, whisky and coke, friends left over cold pizza. Home made chicken soup, half of which went on the floor. A nectarine, an apricot, still starving so am gonna make a cheese toastie, will try not to burn the house down.
 
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