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What's for tea tonight? (#8)

Rabbit stew. Oo-arr. :cool:
Both my dad and his mum used to make divine rabbit stew. Can be a tough meat so needs a long time to tenderise. My dad bred rabbits for meat and money back in the day so we ate loads of them.

Anyway, lazy tea of LG tom and chilli sauce tonight with penne and salad and parmesan, and garlic bread. Visiting dad again after work.
 
Chocolate protein shake and a banana.

Turkey, sweet potato, loads of spinach, big mushroom baked with feta on top.

Quark, possibly with something depending on what's reduced in Tesco tonight.
 
Salmon fillets in some sort of marinade, I think it's ginger, chilli & lime.
Will do some rice and stir fried veggies to go with it.
 
Liked for the stew, obv ;)

We're on baked spuds with smoked cheese mashed into them, and baked beans. Was hoping a new jar of Mr Naga chilli pickle would have arrived by today but it hasn't so it will all be doused in Encona hot pepper sauce instead.

Discounted lemon cheesecake wedges for afters, with grated dark choccy over the top.
 
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