Vegan BBQ
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ska invita
back on the other side
cut up veg (aubergine peppers onion courgette mushrooms) , mix in a bit of oil and paprika, stick on a skewer
dead simple
my dinner last night - a staple
vegi burgers cant hurt but results vary
dead simple
my dinner last night - a staple
vegi burgers cant hurt but results vary
Cheers. Good starter and looks easy. What do you do for carbs, stick it in a pitta or bun or something?
Chz
Stark Raving Sane
Depends if they're the sort of vegans who still like meat substitute (the Beyond Burger is really tasty) or not. Some have eschewed that as not properly vegan, and then I find grilled courgette and pepper kebabs to be really tasty. Mushrooms can work, but I find it hard to get consistent results on the bbq.
Edit: Yeah toasted pitas are generally best. But I have a rice cooker and just always have a bowl of the stuff on hand for everything.
Edit: Yeah toasted pitas are generally best. But I have a rice cooker and just always have a bowl of the stuff on hand for everything.
UnderOpenSky
baseline neural therapy
I did seitan burgers recently for someone at a BBQ.
ska invita
back on the other side
yes breads are an option, but potato salad or other salad grains .... no different to meat bbq really in that regard no?
i think most vegans would rather roasted veg than fake meat
ash
Inittogether
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
Also try bbq'd beetroot and/or cauliflower - both work excellently when they are a bit charred. (I agree with ash though, if you don't have a non-meat bbq that is separate, do all the vegan/veggie stuff in the oven or an air fryer)
Also nothing wrong with a decent vegan burger/bean burger/vegan sausage/hot dog.
Spicy potato wedges.
Cold sides are also a good way to provide variety - make sure there's some that are vegan, you can make good potato salad and coleslaw with olive-oil based dressings. Also toasted cashews/almonds/various seeds work well in a variety of rice/bulghar/couscous salad type deals.
Also nothing wrong with a decent vegan burger/bean burger/vegan sausage/hot dog.
Spicy potato wedges.
Cold sides are also a good way to provide variety - make sure there's some that are vegan, you can make good potato salad and coleslaw with olive-oil based dressings. Also toasted cashews/almonds/various seeds work well in a variety of rice/bulghar/couscous salad type deals.
What do you put in the potato salad instead of mayo?
Yep already sorted 2 bbq'sYou do need a separate BBQ so meat juices don’t mix so it may be better to serve something non BBQ’d. I would love this:
Vada Pav
Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney!www.cookwithmanali.com
That looks great but alot of workYou do need a separate BBQ so meat juices don’t mix so it may be better to serve something non BBQ’d. I would love this:
Vada Pav
Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and layered with spicy chutney!
ash
Inittogether
It is time intensive but worth it imo. We love them.
ash
Inittogether
OopsHalloumi isn't vegan
Would do but right out of compost bins
UnderOpenSky
baseline neural therapy
What went down really well everyone last time, including the vegan was my "pit beans". I basically made them on the hob, but put them in the smoker for an hour.
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ska invita
back on the other side
theres vegan mayo in most supermarkets now (not aldi lidl <crap for vegan stuff ime)
also can do german potato salad which is oil/vinegar based
Is it okay to do veggie and vegan on the same Bbq? Will cheese spill over be unacceptable?
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
May Kasahara
take me to the feeling
An oil-based dressing works well - think vinaigrette type stuff, lots of lemon/garlic/herbs etc.
ash
Inittogether
I don’t think cheese spits all over things like meat so I can’t see it being an issue but I’m not vegan!
ska invita
back on the other side
just dont spill the cheese
Ok sounds good. Cheers
