joustmaster
offcumdun
I made one with pie and scotch egg on once.I think you should stick macaroni cheese and ketchup on it.
it was awful.
I made one with pie and scotch egg on once.I think you should stick macaroni cheese and ketchup on it.
and left over beef strew on it.
i reduced it down a little while the dough was doing its thing, so it was fairly thick.Strew
How was it? Soggy at all?
i reduced it down a little while the dough was doing its thing, so it was fairly thick.
but yes, it was still a little soggy. not terrible though.
and keep the juice for cocktails?No option to sieve it?
and keep the juice for cocktails?
But this estate has recycling skips instead of recycling sacks, so the collectors might be more fussy where you are.
twentythreedom said:Derail
We should start localised pizza clubs. If you are in the club (first rule is you do not talk about pizza club) then you order a surprise delivery pizza for someone in the club. Then they order one for the next two members and the loop continues. If anyone wants to kick thing's off then PM for my address.
I don't know what the process is here but in Australia they seem to be recyclable even with oil and grease.
http://www.dominos.com.au/TheJourney/How/RecycledPizzaBoxes
that is the first time I've ever heard that. we've always gotten lists from our recycling companies which specifically said pizza boxes should not go in the recycling.
I think it's down to individual recycling plants.
some require everything to be separated, rinsed, etc. It seems like they have tried to make things easier for people along the way, though. new advancements have been made. remember when you couldn't recycle styrofoam?
You can recycle styrofoam now?