God so hungry and broken.........Marinated in lime and tamari, grilled tempeh with butterbeans in a tomato sauce, brocoli with garlic and Brown basmati rice-it will fix me!!!
Couscous with tuna, garlic, onion, tomatoes, green chilli, olive oil, parsley, paprika, roasted red peppers and grated parmesan. Stirred in some vegetable stock to moisten it up and a squeeze of tomato puree.
Our dinner was lovely last night...but fuck me, I was stuffed!
Veggie burgers for us tonight, in wholemeal bread (cos that's *what I've got* ) with a cheese slice, lettuce, tomatoes, mayo and ketchup...and mustard too, for me.
Off out doing a shared guest spot with the fella - love doing that, I have fantasies about being June and Johnny hehe - so it's a fried egg butty, change of clothes/slap, and off out again! First though, off to the daughter's end of year exhibition
so that's photography, then music, then poetry, all in one night, all by us - I love my family
Fish & chips I know it is not really fish and chip weather but we are going to a wine tasting and I know better than to even attempt to cook after that
Toad in th hole with chilli sausages for him and butternut squash toads for me. Sage in the batter and red onions bobbing about in there too. Some steamed broccoli and carrots to accompany it.
scallops, river cobbler and prawns with mushrooms, spring onions and leeks in a white wine/garlicy slightly mustardy creme fraiche sauce with black pepper and taglitelle.
Made a cottage pie but it went disastrously wrong, as the potatoes boiled dry and burnt, so the topping was horrible. I ended up chucking it out and having a cheese toastie.
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