What's for tea tonight? (#8)

[Badgers]

Bbq chicken pizza

 

[Orang Utan]

What's that like then?

nice - kinda weird with the black rice (which is more purple really)
you soak the yolks in soy sauce for a couple of hours first

 

[BoatieBird]

We've got crispy duck and pancakes too Badgers.
Trifle for pudding.

 

[Baronage-Phase]

?

 

[felixthecat]

Crisps, apple pie with cream and wine

I'm having a healthy day

 

[Detroit City]

Fillet steak, chips and peas. English mustard. Cabernet Syrah.

you're eating well RM

 

[Detroit City]

tea for tonite will probably be a half a meatball sandwich, leftover slice of pepperoni pizza and something sweet (I don't know what right now)

 

[Badgers]

?

BBQ Chicken or BBQ sauce with chicken on it?

Any other toppings?

 

[Baronage-Phase]

BBQ Chicken or BBQ sauce with chicken on it?

Any other toppings?

Bbq sauce with chicken...and red onion and red and yellow peppers and a little sweetcorn...and cheese. It was tasty

 

[Badgers]

It was tasty

Apart from the BBQ sauce and the sweetcorn

 

[Baronage-Phase]

Apart from the BBQ sauce and the sweetcorn

Actually the bbq sauce was yummy.

 

[Baronage-Phase]

Actually the bbq sauce was yummy.

Have you never tried it?

 

[Badgers]

Have you never tried it?

Yes.

It has it's places
A pizza is not one

 

[Baronage-Phase]

Yes.

It has it's places
A pizza is not one

Well...I used to think that too.
And then I tried one.
It's delicious.

 

[farmerbarleymow]

3 bean chilli.

Apart from the BBQ sauce and the sweetcorn

Nowt wrong with sweetcorn.

 

[UnderOpenSky]

Cooked a pasta bake at work with chicken and chorizo. I'm following a rough menu. The problem is it that whilst I'm quite good at cooking most things they ask of me and normally get compliments, it's the kind of food I don't cook often at home as I can massively over eat on it. I felt heavy for hours afterwards.

It's lasagne tomorrow FFS.

 

[Badgers]

Rump steak
Pepper sauce
Some sort of potato (tbc)
Peas

 

[Dead Cat Bounce]

A friend arrived from Geneva last night and brought me these cheeses, I guess dinner will involve one of them in some form or another.

 

[moonsi til]

Pasta bake - bought big pasta shells for it. With salad & red wine.

 

[BoatieBird]

Roast beef, yorkshire pudding, roast potatoes, cabbage, cauli, carrots, broccoli, gravy and horseradish sauce.

 

[sojourner]

Spinach and ricotta tortellini in a passata/garlic/oregano sauce, with salad and garlic bread.

Decaff tea and a slice of Belgian choc cake for afters.

 

[neonwilderness]

Hairy Biker's sausage casserole with steamed veg, mash and English mustard. Plus Rioja.

 

[Orang Utan]

Squash and poppyseed toad in the hole
Steamed spinach
Mustard and ale gravy

 

[Dead Cat Bounce]

I was going to use the cheese from earlier in the thread but the middle pack didn't make it past lunch time so done with cheese today.

I bought some vegan 'Artisan' chicken-style strips to use in Mexican tortilla wraps but once fried up they looked and smelled like something from a 1980's David Cronenberg film.

Having tried a couple of them they do taste rather good.

Made the salsa now just need to make the rest of the rice and vegetables to add to the vegan strips and go into the tortillas.

 

[Ron Merlin]

Bigos. Bit of baguette. Beer.

 

[QueenOfGoths]

Chicken Vindail, a spicy aubergine fish, naan, possibly rice, wine.

 

[RubyToogood]

TVP and pumpkin lasagne.

I bought a bag of TVP online and somewhat underestimated how big £11's worth would be so I now have TVP supplies for the next 28 years or so, eating it three meals a day.

 

[Mrs Miggins]

Roast pork with a jacket spud, some steamed veg and unsuccessful gravy.

 

[iona]

Puttanesca chicken from the freezer with potatoes, broccoli and cavolo nero. As many freshly baked scones as I can eat before running out of butter

 

[Baronage-Phase]

Golden crunch creams.
Tea