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What's for tea tonight? (#8)

Roasted peppers stuffed with feta and black olives, tomato salad, got half a pack of halloumi to use up too so that, grilled. All with couscous.
Slight change cos we didn't have the tom salad, but we DID have steamed babycorn. No couscous, but we had pesto pasta instead.

Think I might do a veggie spag bol toneet.
 
A fancy Charlie Bigham's spinach cannelloni, which was BLEUGGHHHH! cos it had mint in it. :(
Chips :cool:
Salad

The fuck kind of a dirty bastard puts mint in a cannelloni?! Were you there that time at Bearded moose when I harangued the pie man for having minted mushy peas? Filth.
 
The fuck kind of a dirty bastard puts mint in a cannelloni?! Were you there that time at Bearded moose when I harangued the pie man for having minted mushy peas? Filth.
Minted peas are lovely, although not a big fan of sloppy peas. :hmm:

Anyway, last of the bulgar wheat veg mix from yesterday, with a carton of chopped tomatoes thrown in.
 
Home made ratatouille , sausages in garlic, tomato and spiced beans , garlic bread and a bit of pasta.

The sausage casserole was fried in some hemp oil I was given , one suspects it does not have THC / CBD material in , more is the pity ...:)
 
I made some chapali kebabs for my sister and brother in law, along with my current favourite of random style chicken as well as chickpea curry and some chapati.

They were nice, but regreted buying posh mince with less fat. I'm sure they were better last time with the cheap stuff. Hopefully my arteries will thank me later.
 
Back to Bunkhouse cooking. I forgot to buy chorizo in Aldi before I came over to Wales and the ones in the local spa are shit in comparison and over priced for what they are. :(

Going to be good tonight. Packet Rice, with assorted veg and chickpeas to take its place. It's getting rather uninspiring and as I'm over for 7 days can see myself breaking at one point and going to the chippy. Spend a fortune on food when I over here and don't eat anywhere near as well as when I'm at home.
 
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