Thimble Queen
Called away to another place
Chicken is being roasted. It came with bbq spices on and some sauce to smear on part way through cooking. I think we'll having it in wraps with a spicy beany salsa.
Can't use yogurt.I would've said a bit of yoghurt but it's probably too late now...
I took a chicken out of the freezer yesterday but it's way too hot to be stuck in the kitchen :/
I'm alive, it was edibleAs she hasn't responded, it is obvious that Biddlybee has spontaneously combusted from the amount of chilli sauce she accidentally put in the recipe.
Takeaway Thai green curry here. Lazy optionhomemade thai green curry - yum!
How do you make meatless loaf?Vegetarian meat(less) loaf with Italian tomato sauce and roasted butternut squash. Leftovers from yesterday when we had roasted kohlrabi as well
Gorgeous super-easy recipe from a vegan cookbook I've got. Want the recipe?How do you make meatless loaf?
Yes please!Gorgeous super-easy recipe from a vegan cookbook I've got. Want the recipe?
Juicy prawns in tamarind sauce with onions and garlic, steamed greens, sticky rice. I'll be making this again.
Got a recipe for that Cheesy? Sounds lovely.
Sure. I fried an onion and a clove of garlic in a little vegetable oil, and mixed with a sachet of tamarind sauce (deSiam), a teaspoon of sugar and of fish sauce, then defrosted some prawns and cooked them and added them to the sauce, along with steamed veg. Served with rice and chopped coriander. There's a similar recipe here
http://www.desiam.com/fishtamarind.html
Tonight we're having a seafood stew. I put celery, garlic and onion in the slow cooker with fish stock and a can of tomatoes, one chopped aubergine, a bayleaf, mixed herbs and a little sugar. Will leave that for a few hours and then add prawns and squid rings. To be served with leftover rice and chopped parsley.