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What are you having for breakfast?

Four slices of toast with lemon jam. Two pints of water.

Did you check the use by date on that before eating? :hmm:

They're the new-fangled versions, but I can't bring myself to say that bloody stupid name. It's just wrongness. :(

You know you can toast bread from frozen?

The slices were stuck together so I had to wait a bit until I could prise them apart.
 
Two hour bread made with Aldi's "Cotswold Crunch" flour - wholemeal granary that's more like cake, plus Bolivian coffee.
Peanut butter, Essential yeast extract ...

I had planned to make one smallish mug of two different coffees to compare, but I've messed up and eaten half the loaf during coffee no.1, and I don't even have room for a slice of bread with posh French marmalade ...

:rolleyes: first world problems ..


:D
 
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