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So who's tried a Greggs vegan sausage roll/steak bake?

Finally got to try one today as the Greggs near my work has usually sold out. Very tasty despite being lukewarm and great value at only £1, will definitely buy again.
 
I tried one today. Went yesterday, they had one left but had put it on top of the meat sausage rolls and steak bakes :mad: (close of play). Anyway, I quite liked it and a friend who hates anything veg related said it was okay, just a bit dry. Be better straight out of the oven.
 
Oi it's totally a beach your just too soft to deal with shingle.

Tried aldis posh veggie burgers OK much better than those microwave meat burgers which is a start
 
Have Greggs disclosed that this abomination contains palm oil yet? :hmm: More calories than a McShite cheeseburger, 19g of fat, 9.3g of saturated fat, & 1.9g of salt. I’d rather eat the contents of my nostrils.
 
Have Greggs disclosed that this abomination contains palm oil yet? :hmm: More calories than a McShite cheeseburger, 19g of fat, 9.3g of saturated fat, & 1.9g of salt. I’d rather eat the contents of my nostrils.

The palm oil is the only really negative thing about it. Could also do with less salt, but judging from most other reactions that's just my opinion.

Fat gets an unnecessarily bad rap. It's a decent source of energy that's a lot better for the human body than the fuckloads of sugar that tends to replace it, so that manufacturers can honestly say their products are "fat free!". Humans have been consuming fats for as long as we have been human, but refined sugar has only been around for a few centuries. From these facts it should be obvious which is worse.
 
Yes and no. I'm a big lad and very active. I need about 3-3500 calories to maintain my usual weight (I'm about two stone over that though so a bit of a glutton maybe). A basic Macdonalds meal is not a meal for me. I actually quite like their veggie burgers but as a snack.
 
Have Greggs disclosed that this abomination contains palm oil yet? :hmm: More calories than a McShite cheeseburger, 19g of fat, 9.3g of saturated fat, & 1.9g of salt. I’d rather eat the contents of my nostrils.
But that’s why it tastes good!

I mean palm oil is a cunt move, but there should be more unhealthy vegan options. Pretty much the main reason meat tastes lovely to those who like it, is because of the fat and salt that is generally part of the deal. When people refer to a juicy burger, the juiciness is mostly fat. Bacon tastes like bacon largely because it’s salty.

Yet read vegan food has been marketed for its healthiness, and so hasn’t impressed in the mind of the carnivore, who is asking how it compares to their *favourite* meat dishes - not the healthiest ones.
 
Had one yesterday. The sausage bit was ok but the pastry is too dry, although not as flaky as their pasties.

I should've got a pound bakery veggie sausage roll to compare but went for 2 pasties instead. (chicken and cheese and onion)
 

I don't get why "eyeballs and arseholes" is supposed to be a bad thing. Organ meats and other non-muscular parts of animals have been used in cuisines across the world for centuries, which makes sense because otherwise people would have been foolishly throwing away a significant amount of perfectly edible fat and protein. Maybe it's some kind of residual class snobbery. Also organ meats, especially livers and kidneys, contain vitamins that can't be found in muscle meats.

As for consumption of the stuff in the modern day, I don't see why it should be wasted and thrown away when more appealing foodstuffs can be created out of it than in days of yore. Just because we can eat just the muscles and throw away the rest, doesn't mean we should.
 
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