teuchter
je suis teuchter
To me, the most intrusive measure is having to provide ID and also have it scanned (414?)Electric Brixton has the most thorough and intrusive searches of any venue I have been in for 30 years.
To me, the most intrusive measure is having to provide ID and also have it scanned (414?)Electric Brixton has the most thorough and intrusive searches of any venue I have been in for 30 years.
There's several Brixton venues that have been compelled to insist on Photo ID scans for entry - and I really don't like that at all - but the Electric is the only one I know that makes you empty your pockets out into airport-style plastic trays. It's completely over the top and a real buzzkill.Electric Brixton has the most thorough and intrusive searches of any venue I have been in for 30 years.
No, it ranks on the top of the list of any would-be terrorist, it's that important. It's the most obvious target in Brixton. Apparently.
#topofterroristlist
OK, let's take your daft claim seriously. If it is such a number one terrorist target, how come they don't search bags when it's far busier on some evening events?I'm glad you have latched onto something that gives you so much joy, and hope it continues to provide you with plenty of happiness for the weeks and months to come
To me, the most intrusive measure is having to provide ID and also have it scanned (414?)
Some venues - like Phonox - have elected to insist on Photo ID scans and it sucks.Lots of venues are being made to do that. It is intrusive, I don't disagree.
Electric is not being told by any authority to make people empty all their pockets/bags on to a tray before entry. It's a decision they have made.
I work in venues that are dictated to by Lambeth about how they search and what they search for, and I have to have my record bag searched at times. It pisses me off. But The Electric is well over the top, and it is their choice.
Some venues - like Phonox - have elected to insist on Photo ID scans and it sucks.
‘Into the Vine’ a one day wine festival launching in Brixton this July
‘Open your mind & your palate. Discover the most intriguing wines & producers of the New World’
Antipodean wine specialists, The New Zealand Cellar are throwing a one-day wine festival at street-food hub Pop Brixton this July. Into the Vine is a wine celebration like no other. Headlined bywine heroes such as Joe Wadsack and Jane Parkinson, the festival will feature a day packed with crash courses (including one named ‘Bubble baths for fans of fizz’), DJ’s, blind tastings, mini master classes from wine gurus, food from Pop Brixton’s impressive roster of traders and of course the chance to try some of Aotearoa’s most impressive wines.
In between wine tasting and master classes guests will be fuelled by Pop Brixton’s Made of Dough, Zoe’s Ghana Kitchen who’ll be serving up their signature Chichinga – Ghanaian meat kebabs and South Indian sensations Kricket who’ve devised a special food and wine match. Available exclusively at the festival, guests will be able to try their torched mackerel with puffed brown rice, cucumber pickle and gooseberry chutney dish alongside a glass of Chardonnay from boutique Martinborough producer Colombo Wines. The party will be kept alive throughout the day courtesy of all-day soundtrack from of resident DJ’s.
The most impressive cellar finds will be showcased with guests able to taste with more than 80 of New Zealand’s best wines at the tasting table. A number of these are unique to NZ Cellar and can’t be found anywhere else in the UK – they will be available to buy at exclusive prices on this day only.
In addition the NZ Cellar team have pulled together an all-star lineup of Antipodean-focused wine and drinks gurus who will run a series of mini-master classes throughout the day.
Mini-master class sessions at ‘Into the Vine’ include:
These masterclasses are priced at £35pp which includes entry to the main area. With only a limited number of tickets available for each session, these will be sure to sell out well in advance of the event.
- Joe Wadsack, wine personality and host of BBC’s Food & Drink will headline an unmissable session which pairs his top Kiwi wines with a careful selection of tracks from his favourite records
- Jane Parkinson, wine writer and familiar face from BBC’s Saturday kitchen, will pay homage to NZ’s other white wine, Chardonnay
- Peter McCombie MW, one of New Zealand’s only Masters of Wine will talk aromatics
- Ben Glover, Chairman of the infamous Pinot 2017 Celebration (held in NZ) will showcase a grand selection of NZ Pinot Noir
- Nigel Greening of cult winery Felton Road whom, over the course of two sessions will be taking guests through 12 of New Zealand’s most prestigious wines
- Renowned South London roasters Volcano coffee will also host a rare tasting that pits single origin coffees alongside New Zealand’s best drops
The award-winning New Zealand Cellar opened in Pop Brixton last year and operates as a wine shop and wine bar all year round, seven days a week. It’s the UK’s first exclusively New Zealandwine shop and wine bar.
Saturday 16th July
Pop Brixton events space, 49 Brixton Station Road, London, SW9 8PQ
11.00am - 4.00pm
Ticket sales: http://thenewzealandcellar.co.uk/buy-wines/offers/into-the-vine.html
I went in there for the first time this afternoon.
Fuck me it's awful.
I got a brochure from Pop Brixton through the door the other day. It said that 70 per cent of businesses there are run by local people.
They have a particularly elastic definition of 'local' and it might be interesting to look at just how long these local businesses have actually been around.I got a brochure from Pop Brixton through the door the other day. It said that 70 per cent of businesses there are run by local people.
Whereas the 'hardcore Londoners' expression is rather silly, I don't think the claim is completely untrue. Despite the all-consuming obsession this forum has with the place, it is not nearly as well known outside of Brixton by ordinary peeps. A few press luvvies yes, but that's about it, IME at least.Don’t Be A Tourist! 9 Places Only Hardcore Londoners Know About
Pop Brixton in a list of 'secret places only hardcore Londoners know about.'
The whole article is a parody, right?Don’t Be A Tourist! 9 Places Only Hardcore Londoners Know About
Pop Brixton in a list of 'secret places only hardcore Londoners know about.'
I thought it was so popular that it was 'top of the list' for any prospective terrorist?Whereas the 'hardcore Londoners' expression is rather silly, I don't think the claim is completely untrue. Despite the all-consuming obsession this forum has with the place, it is not nearly as well known outside of Brixton by ordinary peeps. A few press luvvies yes, but that's about it, IME at least.
This is quite the biggest pile of stinking shite I've read in a while.Don’t Be A Tourist! 9 Places Only Hardcore Londoners Know About
Pop Brixton in a list of 'secret places only hardcore Londoners know about.'
This is quite the biggest pile of stinking shite I've read in a while.
Interesting to note that the Pop 'review' makes zero reference to its supposed horticultural/community qualities: just the usual on-trend waffle about foodie joints, cocktails and live events.
Not any terrorist- one who was local to the area and/ or planned to bomb a place in Brixton.I thought it was so popular that it was 'top of the list' for any prospective terrorist?
And yet of all the people from London I've spoken with (face to face in the real world) about Brixton, not a single one of them had heard of Pop.And this claim that only a 'few press luvvies' know about it seems equally bizarre. It's had shitloads of press coverage from Time Out to the BBC to international flight magazines.
I'm not talking about my experiences, I'm dealing in facts: and these are that far from being something that only a ''few press luvvies' know about, Pop has enjoyed substantial media coverage (some of it international), and it is something of a substantial tourist attraction for Brixton.And yet of all the people from London I've spoken with (face to face in the real world) about Brixton, not a single one of them had heard of Pop.
Perhaps your own experience radically differs from mine.
And yet, not a single person I have met had ever heard of it.I'm not talking about my experiences, I'm dealing in facts: and these are that far from being something that only a ''few press luvvies' know about, Pop has enjoyed substantial media coverage (some of it international), and it is something of a substantial tourist attraction for Brixton.
Even Quantas and Easyjet airlines have featured the place and there's no less than 32 user reviews on Time Out's site, so it's hardly some sort of secret foodie hangout for these mysterious "press luvvies".