The best part of a whole baked camembert between us, studded with garlic, splashed with vermouth, with lots of baguette. We're going to have nightmares later.
Browned Lancashire mushrooms, dash of Jack Daniels 'full and smoky' bbq sauce mixed in, bunged on toasted brioche baps, topped with grated mature cheddar and grilled.
Forgot that I’d agreed to meet someone for lunch until they text me to ask was I on my way . Anyway glad I turned up as I had Tentaculis de pota a lagarerio which was this :
apparently pota is related to the squid/ octopus family ( probably the uncle the bloke who served us said ) and the potatoes are boiled in their skins in salt .
Best meal I ever had in my life was in a harbourside taverna in Crete, asked for Octopodi, bloke wandered out to the end of the pier where there were lines out, pulled one out of the water and stamped it to death then held it up to show me when he was taking it into the kitchen. I know they are really intelligent animals but also delicious
2 slices of absolutely delicious homebaked sourdough, toasted, and slathered in olive spread and tesco's smooth smoked salmon pate (nom!), with sliced baby plum toms.
A plum! I'm eating more and more fruit the older I get. Used to hate pretty much all of it.
ervilhas com ovos , which is eggs poached in a tomato sauce with chouriço and loads of peas. Simple traditional dish in which my neighbour also puts yesterday’s bread into it .
Pan fried trout fillet with lemon and garlic.
Watercress, spinach, rocket, cherry tomatoes, avocado, toasted, seeds, alfalfa and mixed sprouted beans. Purple sweet potato salad mash with spring onions and mayo.
Ham Hock Hash
Pulled ham hock, fried potatoes, two poached eggs, hollandaise, flame-roasted peppers, fried red onion, spring greens and Frank’s hot sauce.
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