cesare
shady's dreams ♥
Yes ,Wythenshaw market -fantastic
If it's good produce, it's fine.The cunts wrangling behind the scenes aren't really wrangling about food - just the price/profit,
Yes ,Wythenshaw market -fantastic
a) I don't do it for gain, I do it to feed my family. There's no profit in what we do.Yeah, you have clue You have more of a clue than me cos you're partially in the business of raising and killing livestock for gain. I do none of that. I'd rather rely on personal trips to big abbatoirs & personl accounts of slaughterhousemen than the RSPCA charity propoganda though.
Twas a bit problematical because of delivery and there's no-one in during the day
Lack of pork sausages?
Too right! No-one should ever drive 2.5 miles just to go to a shop.Our local butcher is shit. There is a guy in Cheam who's pretty good, but I'm not driving 2.5 miles out there just for some meat.
No.
Because his hours suck vs. Morrisons. (god forbid I'd want to grab a steak on my way home from work)
Because he has less variety than Morrisons. (where's my skirt, bitch?)
Because he costs more than Morrisons. (though that's related to his choice to only stock the expensive stuff)
Too right! No-one should ever drive 2.5 miles just to go to a shop.
Yup, we use one.
It's my shop
Had it 4 years, we are purely retail, deal in local, free range meats, and have had rave reviews inc. by Matthew Fort in the Guardian for our sausages.
We are not cheap, but for example I but whole chickens and split them into breast legs and wings. I give the carcase away to regulars gratis.
Now my chicken breast is not cheap, (pardon the pun) but it is as it came off the chicken and not full of saline and phosphates etc.
Any Cambridge urbanites pm me and I'll tell you where to find us.
I suspect you will find that most abattoirs are based in the country. I'm working at a slaughterhouse just now in the middle of the countryside and cosy and gentle it is not: they slaughter, debone, cut and freeze 1300 pigs an hour.True. None of em are. But some regional ones might be cosy compared to others, inner city ones.
If not? why not??
Do you have a good butcher near you even?? We have a lovely guy at the bottom of the road but hes always quiet, keeps going you know but I can see, its use him or lose him
His prices are about the same as the supermarket except for special offers which are often much cheaper and the quality is better ( for instance steak mince for the price of normal mince in tesco) Hes one of the only independent shops near us now. Greengrocers are long gone
I just wondered after the sausage thread whether other people use their local butcher?
Too right! No-one should ever drive 2.5 miles just to go to a shop.