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What's for tea tonight? (#8)

Sweet and sour pork with peppers served with rice. I made the s&s sauce from scratch and whilst it was not terrible the flavours weren't strong enough either.
 
Tater wedges, carrots, turnip mash, linda m's sausages and gravy. Total comfort food. And a sugarfree vegan cupcake for afters, which sounds horrific but was actually lush.
 
Do you use a Juice Tiger? :D
I had to look that up! No we have a Philips Whole Fruit Juicer, as recommended by the Juice Master (apparently) :D !! (and we got a free book of his with it!)

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It'd usually be a free for all tonight, but there are so many oddments to use up that it'll be a spanish omelette instead.
 
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