ARE THEY STILL £2?
Fry's schnitchels arent bad either.
Welcome to the ' no bull ' masseeeve Infidel Castro
Just looked on their website. No mention of the ' creamy looking mushrooms '.The snitzels are quite nice, don't quite understand the mushroom serving suggestion on the packet though?
The snitzels are quite nice, don't quite understand the mushroom serving suggestion on the packet though?
I AM IN ICELAND. I HAVE SECURED "NO BULL. "
No shit?
ARE THEY STILL £2?
NOT YETYES, HAD A COUPLE AT THE WEEKEND!!
HAS ANYONE TRIED THEM ON A BBQ YET!!!?
Is that the silken kind. Looks awfully shiny?Serious block of Tofu for £1.50. Chinese supermarket.
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NOT YET
Will maybe give it a go tonight if the rain holds off.
I KNOW, THEY EVEN STICK TO MY FAIRLY EXPENSIVE NON STICK PAN.I THINK YOU'LL NEED TO PUT LIBERAL AMOUNTS OF SOME KIND OF FAT ON THEM.
But do let us know the results.
Is that the silken kind. Looks awfully shiny?
...or put off actually veggies and vegans from going near itSainsbury's are increasing their range.
Sainsbury’s launches new vegan range due to increasing demand for plant-based food
What's interesting about this is that they are going to stock the new mock meat in the actual meat isle, rather than in the vegan or 'free from' section. So it might help grow flexitarianism and people wanting 'meat free Mondays' and so on.
Genuinely, this would not bother me. If I extended that sort of logic in all areas of my life I may as well become a hermit....or put off actually veggies and vegans from going near it
So long as it's not dripping in blood from the slaughtered animal products, I like the idea of seeing veggie alternatives next to the dead flesh....or put off actually veggies and vegans from going near it
So long as it's not dripping in blood from the slaughtered animal products, I like the idea of seeing veggie alternatives next to the dead flesh.
But it'll be nice seeing the veggie/vegan quota slowly grow over timeI guess it's not really much different from the plant milks on sale in the same isle as the dairy milks. That said, I'm certainly not relishing the thought of shopping in the flesh isle.
But it'll be nice seeing the veggie/vegan quota slowly grow over time
Sounds deeeeelish!And the lab-grown meat...
Sounds deeeeelish!
Y
HAS ANYONE TRIED THEM ON A BBQ YET!!!?
I haven't put the No Bull burgers on a bbq yet, but last time I was at a bbq I took along Vivera, - fake steak found in Tesco. More expensive than No Bull at £3 for two and a bit on the small side but they worked really well, they held their shape and didn't stick, even the hardened meat eaters present admitted they were a decent substitute.I THINK YOU'LL NEED TO PUT LIBERAL AMOUNTS OF SOME KIND OF FAT ON THEM.