aka
Brixton Hill
it had the smell of desperation/hail mary/vanity project (pick one) from day one. nice burgers though.That burger place never really got going. It was a terrible name.
it had the smell of desperation/hail mary/vanity project (pick one) from day one. nice burgers though.That burger place never really got going. It was a terrible name.
it had the smell of desperation/hail mary/vanity project (pick one) from day one. nice burgers though.
Is that confirmed now? The lady from Brindisa told me it was probable a few weeks ago but I was sworn to secrecy. I ate once at Kricket and it was bloody brilliant so looking forward to seeing them back.
Long gone are the days when many grassroots start ups get a look in now...
The White Rabbit Fund are all about 'PROVIDING CAPITAL AND ADVISORY SERVICES TO AMBITIOUS ENTREPRENEURS WITHIN THE HOSPITALITY INDUSTRY'.Kricket, which is backed by the White Rabbit Fund, moved from Brixton to a first permanent restaurant in Soho last year, and will are confirmed for a second location a Television Centre, the former home of the BBC, in July. That will be a 140-cover restaurant and is significantly bigger and “more complex” than the site on Denman Street in Soho.
Campbell and Bowlby have also created a new delivery company called Namma by Kricket, which recently launched in partnership with Deliveroo Editions in Whitechapel, east London.
Brindisa, which was established in 2004, continues to operate restaurants in Soho, Picadilly, Borough, Shoreditch and South Kensington; it has food shops in Balham and Borough Market.
There seems precious little space for local grassroots start-ups in Brixton these days as the well heeled/well connected entrepreneurs seem to be first in the queue.Brixton Village seems to have been a successful place for start ups to prove themselves and expand from (Honest Burger, Franco Manca, Kricket). For a grass roots start up to take on a property like the Brindisia site would be a huge undertaking, whilst the smaller units in the village are less risky and capital draining.
Is Kricket guy's mum behind White Rabbit? It's possible that I've missremembered but I think she's one of the dragons on Dragon's Den.
That's quite a fluff piece full of backslapping references to her amazing charideeee work and achievements.you appear to be correct Jenny Campbell (entrepreneur) - Wikipedia
That's quite a fluff piece full of backslapping references to her amazing charideeee work and achievements.
It puts to bed any notion that Kricket was some sort of plucky grassroots start-up from the Brixton community. In fact, Mummy bought up a multi-national ATM provider business in 2010 and has "received numerous business and industry awards for entrepreneurship," so there must be plenty of cash slopping around for any entrepreneurial offspring. Which must be nice.
Indeed. I was all for Pop Brixton until the grassroots local element was swiftly shunted to one side and the NZ wine importers, well connected entrepreneurs and property guardians turned up.The original idea of Pop helping local grassroots start-ups was fantastic and such a lost opportunity. There should be space in any council funded/backed schemes like Pop that can legally only be occupied by small local start ups at peppercorn rent.
Yahalla on Coldharbour lane? Lebanese. If you give them a budget they'll sort out a good spread for the table. Lots of veggie options.Any recommendations for places in brixton, around 15 quid a head which can do around 15ish people?.
Me too and the food quality - the food there was well niceYa Hala on Coldharbour Lane has metamorphosed into Paramount (although I think that was its original name on Google Maps so maybe it's the same people). I hope this shizzy makeover hasn't resulted in the prices going up...
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it's the people who own Senzala in the market, they are hoping to open end of MayA new shop/takeaway place called 'Vegan Crepes & Store' seems to be opening soon at roughly 232 Brixton Road. Can't see any mention of it online and I'm guessing at the road number as I was on a passing bus at the time.
I went to Senzala recently and was a tad underwhelmed. And it was fucking freezing in there too.it's the people who own Senzala in the market, they are hoping to open end of May
I went to Senzala recently and was a tad underwhelmed. And it was fucking freezing in there too.
What's the matter with you? I'm expressing an honest opinion about a restaurant I recently spent money at that is currently being discussed here.Like clockwork
See post #958 in this threadA new shop/takeaway place called 'Vegan Crepes & Store' seems to be opening soon at roughly 232 Brixton Road. Can't see any mention of it online and I'm guessing at the road number as I was on a passing bus at the time.
Right, I'll definitely make a bigger effort then!Its fab! Super cheap, all veggie and with some vegan stuff. V tasty. Big portions, but save room for the sweet gallettes.
Strong coffee too. Friendly peeps
My main disappointment with Senzala was that there wasn't much filling, so this place sounds much more like it!I think you'll like it!