8ball
Decolonise colons!
The problem you have identified is merely that “natural” does not actually mean “not artificial”.
"Natural" is mostly just a word used in advertising.
The problem you have identified is merely that “natural” does not actually mean “not artificial”.
Quite. So objecting to grazed pastureland being described as “natural” on the grounds that if things had been different for the last 2000 years it might have been forest instead is a particularly fruitless endeavour, no?"Natural" is mostly just a word used in advertising.
Quite. So objecting to grazed pastureland being described as “natural” on the grounds that if things had been different for the last 2000 years it might have been forest instead is a particularly fruitless endeavour, no?
It’s still “natural” in the generally accepted use of the word. More importantly, planning authorities have accepted this particular style of landscape in this particular place (ie grazed landscape in Exmoor) as being defined to be natural, on the grounds that it has been that way for hundreds of years. Since the word is best understood as a philosophical (and legal) concept rather than a scientific one, that seems good enough.No, I think it's fair enough to distinguish what is basically a production area from an untouched (or, more likely, lightly managed) wilderness.
It’s still “natural” in the generally accepted use of the word. More importantly, planning authorities have accepted this particular style of landscape in this particular place (ie grazed landscape in Exmoor) as being defined to be natural, on the grounds that it has been that way for hundreds of years. Since the word is best understood as a philosophical (and legal) concept rather than a scientific one, that seems good enough.
It's all shaped by humans. And when you say "industrial", you are using the word in a sense most people would not recognise. Ancient pasturing is not industrial even in the sense of modern agri-business, let alone true industrialisation. I would also point out that "industrialisation" has its own particular meaning with reference to landscape character, and pastureland is not included in that meaning.I wouldn't agree. A lot of city folk are quite surprised to find out how much of what they consider "unspoilt countryside" is actually an industrial zone shaped by humans. I think you understood well enough what SpookyFrank meant.
It's all shaped by humans. And when you say "industrial", you are using the word in a sense most people would not recognise. Ancient pasturing is not industrial even in the sense of modern agri-business, let alone true industrialisation.
I decided to take a look to see what is actually claimed to be "natural", since the central issue seems to be that people think things are natural when they are not, and I am not particularly familiar with Exmoor specifically. In truth, a lot (including heathland and woodland) is described "semi-natural", although there is also reference to natural coastland and natural woodland. You can see for yourself in the document, though, how they approach the classification of "natural". It's not about things being wilderness.
This was my point, in the form of a Socratic question:I get it that the national parks people etc. will need to deal with certain gradations and specifics, when dealing with the description of something as "natural", but you've already admitted you get what SpookyFrank meant, so I'm still not sure what your actual point is.
Define “natural” with respect to a landscape.
Any claim of a point beyond that is all in your head.That’s not actually making any kind of point.
It's all shaped by humans. And when you say "industrial", you are using the word in a sense most people would not recognise. Ancient pasturing is not industrial even in the sense of modern agri-business, let alone true industrialisation. I would also point out that "industrialisation" has its own particular meaning with reference to landscape character, and pastureland is not included in that meaning.
I do indeed understand what SpookyFrank meant because I have spent the last 10 years wrestling with the finer points of landscape characteristics and definition and I have had to think very deeply about this in order to be cross-examined about it in a Public Inquiry. It's not as straightforward as saying only things totally untouched by humans count as natural. That would rule out the protection of anything.
Exmoor National Park's landscape character assessment is here: http://www.exmoor-nationalpark.gov....2/Lansdcape-Character-Assessment-document.pdf
I decided to take a look to see what is actually claimed to be "natural", since the central issue seems to be that people think things are natural when they are not, and I am not particularly familiar with Exmoor specifically. In truth, a lot (including heathland and woodland) is described "semi-natural", although there is also reference to natural coastland, natural wildlife and natural woodland. You can see for yourself in the document, though, how they approach the classification of "natural". It's not about things being wilderness.
City folk in 'all knowledge, no wisdom' shocker.
Any claim of a point beyond that is all in your head.
I don't really care if upland sheep farming is '''natural" or not - what seems clear is that it is not necessarily the best use of the land, environmentally or economically. And that's before looking at its carbon footprint, which is pretty enormous.
My gosh, does it? I’d thought it was all fluffy clouds and meringue.And also involves mutilating sentient beings and stabbing them in the neck.
it was stolen from the people so that rich men could graze sheep there and textile fortunes of the industrial revolution could be made. Inclosures acts. And one day we mean to have it back, the land, the fortunes wrested from the immiseration of an entire class. And thats just recompense, the justice bit comes later. *cracks knuckles* then we'll be talking about neck stabsI don't really care if upland sheep farming is '''natural" or not - what seems clear is that it is not necessarily the best use of the land, environmentally or economically. And that's before looking at its carbon footprint, which is pretty enormous.
I'm not sure about the US, but what you can use on your land if you manage an organic farm in the UK is incredibly tight!
given the collapse in insect populations and many bird populations i think the denial of food proving quite effectiveAccording to the second link there are 24 substances EU-approved for use in organic farming. They're described as having "no identified toxicity", although I assume that just means "no identified toxicity to humans" while still being effective against pest organisms, otherwise they'd pretty useless as pesticides.
In any case, regardless of whether chemicals are used or not, pest management involves using various methods to deny animals access to food. This idea that we can grow big fields that are unnaturally dense with nutrient-rich plant life and somehow *not* have the local wildlife devour it all without some kind of pest management, is a complete fantasy. Even if absolutely no pesticides were used in organic farming, it uses more land to grow the same amount of crops, thereby denying more living space to other organisms.
According to the second link there are 24 substances EU-approved for use in organic farming. They're described as having "no identified toxicity", although I assume that just means "no identified toxicity to humans" while still being effective against pest organisms, otherwise they'd be pretty useless as pesticides.
In any case, regardless of whether chemicals are used or not, pest management involves using various methods to deny animals access to food. This idea that we can grow big fields that are unnaturally dense with nutrient-rich plant life and somehow *not* have the local wildlife devour it all without some kind of pest management, is a complete fantasy. Even if absolutely no pesticides were used in organic farming, it uses more land to grow the same amount of crops, thereby denying more living space to other organisms.
A lot more organic crops are lost to pests though for just the reasons you mention.
Good organic farming also is managing eco systems, so that you don't get massive build up of certain pests which are more endemic to mono cultures of factory farming.
We massively under use the farm land we have in the UK, partly because we pay bloody subsidies just for owning the stuff, so we definitely have scope for increased productivity.
Also if we don't do something about current farming practices we won't have any bloody soil left.
...If memory serves that in terms of environmental impact a person who subsists on poultry, along with vegetables and grains, has a similar impact on the environment as a vegan...
That may be so, but "current farming practices" also includes the production of over-priced organic food grown less efficiently on more land. If "food security" is a concern, which I assume it is by the emphasis on growing food here on UK farmland rather than importing it, then organic farming is as much out of the question as monoculture.