WILD CAPER prices:
PASTA 500g £1.20
'BOUTIQUE' (home made) PASTA SAUCE 500ml £1.50
FRESH hand made buffalo RICOTTA 100g 90p
1/2 loaf wood oven baked CAFONE bread £1.80
BOTTLE of single estate DOLCETTO red (Piedmont) £4.75
Not sure if you will consider this post 'blatant marketing', or fair argument, but mix it all up and you get an all organic, all artisan (practically bespoke) meal for 4 for £10.15, including wine.
That's NUTS, really.
Yeah, but if I've had to fight my way through crowds of braying Clapham poshos to get it, then it's just not worth it