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Lunch should have its own thread

Made meself a tuna mayo seedy bap with little gem leaves, and had with a bag of cheese and onion crisps for extra cold-weather calories.

Persimmon. Surprisingly sweet.
 
I needed warming up so went for....
Steak & kidney pudding, mash, carrots, broccoli and onion gravy.....ever so tasty.
 
Just had 2 smoked bacon medallions 2 mushrooms in a bun to tide me over. Am sure smoked bacon used to taste more smoky in the olden days as well :confused: should be renamed woke bacon.
 
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