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Crown and Anchor pub, Brixton Road, Brixton goes card-only

UHH spelling!!!! long day!

I'm interested does anyone care.....Provenance....or if it tastes ok do you block out the early morning/late evening blood channels and white rusty meat vans of atlantic road?

What would God look like in a burger? I would say more cheese and gherkins.........
 
UHH spelling!!!! long day!

I'm interested does anyone care.....Provenance....or if it tastes ok do you block out the early morning/late evening blood channels and white rusty meat vans of atlantic road?

What would God look like in a burger? I would say more cheese and gherkins.........

Tbf they've only started doing this week. The staff probably aren't aware of all those things yet.
 
and the staff only have to ask the chef?

the chef doesn't know here he gets his produce?

worrying....they are 3 ft away from each other!

Its not a problem I just wondered if anyone thought about the sources of the food....and if it mattered?
 
Your mate said? I suggest going and asking. When I worked in pub kitchens if you asked I would have gone and looked. They strike me as a pretty good bet for sourcing decent produce, perhaps go in and ask them? Not worth getting hung up on eh? Certainly not 'worrying' in the grand scheme of things.
 
UHH spelling!!!! long day!

I'm interested does anyone care.....Provenance....or if it tastes ok do you block out the early morning/late evening blood channels and white rusty meat vans of atlantic road?

What would God look like in a burger? I would say more cheese and gherkins.........
What's wrong with getting meat from Atlantic Road?
 
It has to be said that their enthusiasm for food seemed a lot less than it was for ale, but I guess pubs have got to do food to get enough custom in the daytimes.

OK, was there last night. Lots of great beer. And I had a burger. And it was very good. But that's no excuse.

Went to Cafe Cairo after. It's open again, did you know? [For Stockwell forum?]
 
cybilbrix said:
Thanks all may give it a try but a mate said they only give you about 7 chips for £4

Four of us ate there for lunch. Not wanting a big meal so we had the German sausage platter and two portions of chips between us. They are BIG chunky and very tasty chips and although I did not count then I would guess about 20 chips per portion. Still a bit painful at £4 a go but the 4 of us were full up.
 
I was there on Wednesday and had a really lovely Windsor Knot ale or three.

Brixtonite: you have been invited back because they want to sort out ChipGate to your satisfaction!
 
I popped in last night for a berry cider. Sierra celebration is still £8 a go and they still ask if you're cool with paying that before they pour it.. They do the same with the cheapest lager mind you, at a fiver. Which is nice of them but if I owned the place I'd prolly reduce the price to market rate rather than instruct my staff to ask punters if they wanted to continue with the transaction. I saw one dude wince and downgrade his round once he heard the price.

It's a good place tho. Defintilely a good addition to a pretty barren pub scene.
 
Forgot to post on here, but I nipped in for a couple of ales straight from work a couple of weeks ago.

I think it was about £3.60 a pint for approx 5% tasty stuff. One was clearly better than the other but I can't rememebr what was what and they've probably changed them now anyway.

<edit> I think I had that Darkstar 5.7% one actually, and it was nice enough.

Lad I was with tried a couple of the wheat beers, not my kind of thing at all but he loved them.

I will return. Their ciders need trying.

P.s. Eating is cheating.
 
Onket said:
Forgot to post on here, but I nipped in for a couple of ales straight from work a couple of weeks ago.

I think it was about £3.60 a pint for approx 5% tasty stuff. One was clearly better than the other but I can't rememebr what was what and they've probably changed them now anyway.

<edit> I think I had that Darkstar 5.7% one actually, and it was nice enough.

Lad I was with tried a couple of the wheat beers, not my kind of thing at all but he loved them.

I will return. Their ciders need trying.

P.s. Eating is cheating.

The berry cider is delicious!
Not sweet. It's sharp like berries are :)
 
Went there a few weeks back. Beer selection was superb not just in range but precision of curation, I thought. I think the prices are fair for the quality on offer.

Had some fish and chips. The effort was there - no mistaking that the chips were real potatoes, but inside they were rather hard and dry - a long way from the fondancy that should be a good fryer's aim. Mushy peas were underseasoned, but the fish itself was very nice.

Decor was restrained and unassuming, but this is clearly at present a place of very considerable aesthetic self-awareness. If, alongside the great beer, it could also foster the slight shabbyness and insousience that is the trademark of any truly great boozer, it could be a great boozer.

The proof of that, or the obstacle to it, will be in the punters the place attracts. This could end up a monoculture of Shoreditch Twats or Clapham Yah-Yahs, or it could become home to all and sundry. If it's one of the former, then no amound of good beer will make it a proper pub.
 
Went there a few weeks back. Beer selection was superb not just in range but precision of curation, I thought. I think the prices are fair for the quality on offer.

Had some fish and chips. The effort was there - no mistaking that the chips were real potatoes, but inside they were rather hard and dry - a long way from the fondancy that should be a good fryer's aim. Mushy peas were underseasoned, but the fish itself was very nice.

Decor was restrained and unassuming, but this is clearly at present a place of very considerable aesthetic self-awareness. If, alongside the great beer, it could also foster the slight shabbyness and insousience that is the trademark of any truly great boozer, it could be a great boozer.

The proof of that, or the obstacle to it, will be in the punters the place attracts. This could end up a monoculture of Shoreditch Twats or Clapham Yah-Yahs, or it could become home to all and sundry. If it's one of the former, then no amound of good beer will make it a proper pub.
ime the twats and the yah yahs aren't big on real ale
 
Finally had a roast there on Sunday. It was packed (14:30ish) and a lot of people waiting for tables at the bar but we sat outside as the weather was okay. As usual the service was really good despite it being rammed, and the cider was excellent. They had already run out of chicken and lamb by this time but still had beef, pork and two vegetarian dishes (peppered butternut squash and another I forget now) on offer.

Roast beef for two was £25.00 and washed down with 5 pints meant it was near £45 for Sunday lunch. Pretty rich for our tastes but it was a treat and it is kind of our local so the price was not that upsetting.

(Photo of them below with the beef resting on a bed of mashed root vegetables)
I thought the roast was not quite worth the money, the beef was nice and tender but a little small and teeny bit too fatty I thought. The three roast potatoes were a little dry and the Yorkshires a little soggy. The veggies were very nice but the horseradish sauce was very bland and gravy (a jus?) was too thin. Not the best pub Sunday roast I have had by a long way and I could easily have eaten a burger on the way home :(

For balance all the other food I have eaten there has always been of very good quality and filling.

IMAG0497.jpg
 
Dan U said:
i'd do time i swear if someone served me a roast dinner with only 3 roast potatoes on.

:D

I think I could have eaten both plates. Shame really as it is the first less than great food I have in there. Not tried the burger yet, odd for me.
 
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