#franklyfuriousI bought these by accident.My Xmas is RUINED!!
Pig's in Blankets / Sausages Wrapped in Bacon
- Thread starter Badgers
- Start date
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
I bought these by accident.
I am dubious - a blended cheese sausage, whatever the fuck that is, might actually be delicious - albeit not a traditional PiB offering.
I tend to go a bit more traditional, but let us know what they are like - it might be a nice surprise (good luck though).
I have no intention of trying them. Thankfully I also have some normal ones. I’ll palm these off on other people.I am dubious - a blended cheese sausage, whatever the fuck that is, might actually be delicious - albeit not a traditional PiB offering.
I tend to go a bit more traditional, but let us know what they are like - it might be a nice surprise (good luck though).
beesonthewhatnow
going deaf for a living
Hello!
spitfire
Walty McWaltface
The Germans do a Käsewurst and they know a thing or 2 about sausages.
siegis.com
What could be the wurst case scenario? Bang 'em in the oven.
Käsewurst - Siegi's Sausage Factory
Smoked Pork and Beef Sausage with Austrian Swiss and Cheddar Cheese.
siegis.com
What could be the wurst case scenario? Bang 'em in the oven.
We had vegan ones. 
pogofish
Testicle Hairstyle
The M&S I went to yesterday was completely sold out of PIBs - I was in another a couple of days before and there were mountains of packets of the things!
The only ones left in a fairly small quantity were Chorizo PIBs but Chorizo makes me hurl!
So I bought some Battered "salt and vinegar" with curry sauce chipolatas and some mini spring rolls instead. That will have to do - I wasn't going to go hunting for them anywhere else, esp when I saw the queue to get into the other supermarket out there!
The only ones left in a fairly small quantity were Chorizo PIBs but Chorizo makes me hurl!
So I bought some Battered "salt and vinegar" with curry sauce chipolatas and some mini spring rolls instead. That will have to do - I wasn't going to go hunting for them anywhere else, esp when I saw the queue to get into the other supermarket out there!
stdP
One Swiss dinosaur in Polly Gosling's anorak hood
This concept of buying ready-blanketed pigs confuseth me. Hasth ye not chipolatas, streaky bacon and opposable thumbs?
We experimented with a couple of PiBs today which had apple sauce spread on one side of the bacon prior to wrapping (we've done ones with mustard before) which went down well enough that we're replenishing our chipolata and streaky bacon silos prior to new year so that we can do a repeat experiment under stricter laboratory conditions.
pogofish
Testicle Hairstyle
Only the opposable thumbs and enough other stuff to cook that I just wanted something of little effort that would fit a corner of the mini oven along with the roast tatties/roast veg and to have some left over for some quick to prepare snack plates for when people look-in over the next few days.
The battered salt & vinegar chipolatas worked well enough though, esp with my spicy red wine/turkey gravy, which this year I have to admit was a tour-de-force this year and I have a jug of that in the fridge now to see me till Hogmanay.
The wee spring rolls were less successful though. but the Ravens had a good feed on them this morning and I have some left over for snacks, where they may work better with a different sauce/dip.
BoatieBird
Well-Known Member
We don't have any leftover PIBs 
So we've been to the coop for chipolatas (we already had the bacon) and there are 48 of them currently in the oven
So we've been to the coop for chipolatas (we already had the bacon) and there are 48 of them currently in the oven
Riklet
procrastinación
I didnt get round to doing mine on xmas day as oven was too full with my massssive turkey and was distracted by everything else. Lesson learnt.. always prep them a bit in advance!
Im gonna make mine tomorrow to have with the leftovers. Ive now frozed the chipolatas so will be venison sausages with top quality unsmoked streaky bacon. Ohhh yeahhh.
Im gonna make mine tomorrow to have with the leftovers. Ive now frozed the chipolatas so will be venison sausages with top quality unsmoked streaky bacon. Ohhh yeahhh.
rubbershoes
not the only raver in the village
MrCurry
right after this urgent rest
Is it possible you’re doing them wrong?
This is going to be rectified in the coming days.We had vegan ones.
cybershot
Well-Known Member
I just don’t think any of us are overly into pork. So pork wrapped in more pork!
UnderOpenSky
baseline neural therapy
See I love hot Chilli and I love Sausage and Bacon, but this combo doesn't work for me.
See also the Xmas I got chilli beer.
Orang Utan
Psychick Worrier Ov Geyoor
Got four packets of Heck pigs in blankets on discount from Herons this year, but forgot to put them in the oven, so had a very piggy Boxing Day
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
I had to look that up, they do one in pastry an all!! Pork sausage meat wrapped in bacon wrapped in pastry.
I quite fancy one tbh.
tonysingh
Random Clever and Witty Strapline
I missed the pastry option! I'd head up there to see if any are left but supermarkets and yellow label corner atm will be like a scrum. I'd end up battering someone with a dented tin of beans.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
I'm going to keep a look out for either next year - not for Xmas day as I'm the only one who eats meat, but like you've done to go in the freezer til afterwards - not sure I could do a whole one in one go, but am imagining how good any leftovers could potentially be sliced up in sarnies with a bit of mayonnaise.
Please report back on what it is like!
tonysingh
Random Clever and Witty Strapline
I was intending to share leftovers with the foxes here but your idea of sandwiches is far more sensible.
Epona
Sonic: 1 Nov 2006 - 8 Jan 2022
I was intending to share leftovers with the foxes here but your idea of sandwiches is far more sensible.
Aye, I reckon it would go well in a sarnie with a range of condiments (not necessarily all at once) - mayo, mustard, cranberry sauce, chutney, sweet pickle - a couple of sarnies each with different condiments I reckon. Wish I'd seen one of these when I was in Asda on Thursday! Mind you I was on the verge of losing my mind in there, it was mayhem.
