Orang Utan
Psychick Worrier Ov Geyoor
There were apparently people coming in from Kent in that article....
I meant people who read the article - and what's wrong with travelling to get nosh?
There were apparently people coming in from Kent in that article....
I meant people who read the article - and what's wrong with travelling to get nosh?
Well, yes, but my point is that 'local customer' and 'Observer Food Monthly reader' are not mutually exclusive demographic groups.Well, that's not entirely true. The place had significant local custom before the flood of gushing articles.
Well, yes, but my point is that 'local customer' and 'Observer Food Monthly reader' are not mutually exclusive demographic groups.
Gentrifier
But frankly, good on them. Why the hell should we begrudge 'outsiders' coming to enjoy a successful Brixton business, let alone one that's doubled the size of its premises in anticipation of better things. The market needs more customers, not some kind of Royston Vasey style insularity.
I only mean that I'd like to show up and not have to wait for ages before eating. Bit difficult if the queue is going to be 50 people long (as mentioned in a post above....).
Go early then. I've been recently and it's been fine. Weekends are always a little trickier, but there are a fair few tables in there now and you've the advantage of being closer.
But if it's really full then you can use your local knowledge and relocate to one of the other fine eating establishments in the area. Which ain't a hardship really - they may not be as hyped, but things are a brighter for cheap eats than they have been for a little while in Brixton.
I'd like the Colombian place a little further down (Y Como or something) with its massive cornbread, chorizo and lovely dips combos, or the little Portuguese cafe down station road serves surprisingly excellent food, particularly if they like and know you. Or Tasty K's roti wagon nearby, where they'll freshly cook a chana roti in front of you and fill it with goodness. More street food, latin american this time, is also just round the corner in Pope's Road.
But if it's really full then you can use your local knowledge and relocate to one of the other fine eating establishments in the area. Which ain't a hardship really - they may not be as hyped, but things are a brighter for cheap eats than they have been for a little while in Brixton.
I'd like the Colombian place a little further down (Y Como or something) with its massive cornbread, chorizo and lovely dips combos, or the little Portuguese cafe down station road serves surprisingly excellent food, particularly if they like and know you. Or Tasty K's roti wagon nearby, where they'll freshly cook a chana roti in front of you and fill it with goodness. More street food, latin american this time, is also just round the corner in Pope's Road. Being back down here for lunch recently, after years of monotonous sarnies from central London, has been a fucking pleasure. There's loads of great, unheralded stuff in there, beyond the reach of myopic 'gastrotourists' brandishing Guardian foodie guides.
Can yuo draw me a map please?
What a cheek these food tourists have, we only want people coming here for their grit weed!
We should fight them off at the Stockwell borders, armed with breadfruits and durian.
Y Como, or whatever the sit down Colombian place is called, is in the same section of covered market as Franco Manca, towards the bright blue main 'Brixton Village' entrance off Coldharbour Lane. Expect massive portions, with huge amounts of carbo - rice, cornbread, plantain etc - on the plate. The West Indian at the end ain't too shabby when the BBQ's out either.
The others mentioned are largely off the Station road. There's a Portuguese cafe, unprepossessing from the outside, but capable of good food at low prices. And Tasty K's/Buxton Spice is a couple of trailers, usually with an elderly Guyanese woman and/or rasta in there. I'd strongly recommend that you ask for roti there - a homecooked flatbread, often with chick pea incorporated- that they cook fresh and accompanies the other meal options. Cheap too - curry and roti cost me all of £3 there. They make their own black pudding for Saturdays too.
Loads of other options too, but just follow your nose and try. There's a new African (Ghanaian?) place just opened up in the market too.
I went on Saturday, queued for about 20 mins at 3.30ish, and they were just on the verge of running out of dough and telling people not to join the queue. They even told someone sat down they couldn't have another pizza as they'd counted how many queueing people they had food for.
Anyway the queue moves fairly fast, and once you're sat down the food arrives super quick, so overall it doesn't take any longer than another eatery with less queue.
The lemonade was instrumental in curing my hangover.