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Champagne & Fromage opening in Brixton soon

someone should open a Dallas Chicken in the village

Ten Gallon Bap

jr-ewing-1980.jpg
 
and no english cheeses by the sounds of it. it seems to be a french-themed thing. but that's limiting. how many customers go to buy either cheese or wine and make their decisions based on nationality?

It would be really common in the old wine trade to specialise in one region and really source decent product from that - ditto cheese I expect..

Still leaves a nice little gap in the local market for and English sparkly and cheese shop to open up..

Was having a look at this place earlier. mmm.

http://www.townmillcheese.co.uk/our-cheeses

There's even a couple Welsh cheeses on offer to placate the editor. :cool:
 
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