Are you making all that or having it delivered Orang Utan ?White anchovy bruschetta with a shallot and caper dressing and a rocket salad
Slow cooked lamb shoulder, potato and onion gratin, charred courgette, spinach, mint, red wine jus
Sticky toffee pudding
A bucket of wine.
Some fine cheeses
It’s a ‘cook at home’ thing my local Italian is doing, which you collect from their deli/salumeria. I would describe as more ‘assemble and heat’ than ‘cook’ mindAre you making all that or having it delivered Orang Utan ?
What, no gravy?
What, no gravy?