We're the stupidest people in the whole fucking world. Even Americans would laugh at us if they knew who we were.
Don't get me wrong, humanity as a whole usually has the collective intelligence of fog, but there's no getting away from it: we let's-face-it-the-English people are thick as an abandoned truck of mince. A nation that doesn't believe in consequences.Humanity is stupid, not just us. It's that really bad type of stupid as well, where we think we're really clever.
Baron Moore of Etchingham has a plan. Who wants to eat green things anyway.
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Not everyone has a government made up of stupid people who are focussed singlemindedly on appeasing the stupidest people in the country though.Humanity is stupid, not just us. It's that really bad type of stupid as well, where we think we're really clever.
I know loads that have to suffer a frozen lobster Christmas starter.Seafood for Christmas simply isn't a British thing. They'll really struggle to offload that lot.
You are the wrong sort of fish eater apparently.Seeing how so many have issues with just cooking a turkey, changing it to lobster, langoustine or shellfish will be a disaster?
I'd be more than happy though
I know loads that have to suffer a frozen lobster Christmas starter.
If only we had some kind of system where goods didn't travel long distance in individual units each accompanied by a driver. Maybe some kind of system where you make big line of those units, 20 or 30 of them at a time, and then a machine at the front with just one driver that pulls them all. And it would be designed such that the machine could be easily swapped at places like borders. So you could move large quantities of stuff with hardly any need for plague carrying humans to cross borders at all. You could invent this system, say, 200 years ago, and then not abandon most investment in its infrastructure, say, about 40 years ago. You could build a Channel Tunnel perfectly capable of carrying this system, and then not spend the past 30 years failing to invest in making efficient use of it.
By about March that'll be what we're all reduced to eatingTinned cat food is going to be quality next year.
Grayling to secure the barges?My plan to build a canal under the English Channel is still ready to go. In fact, it would be a lot easier now that there's a tunnel that could be partially flooded with readily available seawater. The first barges could be leaving in a matter of days. And arriving in a matter of weeks.
The fish brokers. They screw the fisher people and sell the fish abroad cos profits.Which cunts the scottish Fishermen? I thought the fishermen were the goodies
FFS. How many more horses have to die before you'll give up on the Chaqueduct?My plan to build a canal under the English Channel is still ready to go. In fact, it would be a lot easier now that there's a tunnel that could be partially flooded with readily available seawater. The first barges could be leaving in a matter of days. And arriving in a matter of weeks.
This is just silly. nobody knows what to do with a lobster round here it doesn’t even look like food.The fish brokers. They screw the fisher people and sell the fish abroad cos profits.
FFS. How many more horses have to die before you'll give up on the Chaqueduct?
I don't even like horses, I just think it's unnecessarily cruel to send them down there knowing full well that they'll be hit by a train.
This is just silly. nobody knows what to do with a lobster round here it doesn’t even look like food.
Have you been to Lidl yet.
FFS. How many more horses have to die before you'll give up on the Chaqueduct?
I don't even like horses, I just think it's unnecessarily cruel to send them down there knowing full well that they'll be hit by a train.
I know what to do with a lobster.This is just silly. nobody knows what to do with a lobster round here it doesn’t even look like food.
Have you been to Lidl yet.
This is a big lie.The French love a good horse, tastes great with a bit of garlic.
If its not a Cod, Whelk or Eel the British don't want to know about it. Especially if its not got a blue passport.
This is a big lie.
better with horseradishThe French love a good horse, tastes great with a bit of garlic.
I was thinking in relation to the times I've been with family in France. Mussels, oysters, scallops, prawns and crab. Not so much the lobsters.I know loads that have to suffer a frozen lobster Christmas starter.
Roast Turbot would go well.I was thinking in relation to the times I've been with family in France. Mussels, oysters, scallops, prawns and crab. Not so much the lobsters.
as long as kippers are available i'd be happyRoast Turbot would go well.
kippers will shortly be compulsory.as long as kippers are available i'd be happy
kippers will shortly be compulsory.