Pizza

[telbert]

#1 of two that I made a couple of weeks ago.

 

[telbert]

And straight out the oven

 

[joustmaster]

Looks great.
Except the lighting or the angle or something has made it look like it has sweetcorn on it...

Which would be ridiculous.

 

[sleaterkinney]

Basil on afterwards.

 

[telbert]

Basil on afterwards.

Luckily the oven on this cooker gets fucking ridiculously hot so it doesn't take long to cook and the basil doesn't dry up. Same as when I do it on the BBQ. Last cooker I had was nowhere near as hot and sometimes took 12-15 mins to do so I never cooked the basil on the pizza.

 

[telbert]

Looks great.
Except the lighting or the angle or something has made it look like it has sweetcorn on it...

Which would be ridiculous.

I fooking love sweet corn,me.

 

[joustmaster]

Same as when I do it on the BBQ.

Do you bbq on a stone a tray?

I watched these mad bastards doing it straight on the bbq grill, the other day

 

[wtfftw]

How have I never barbecued pizza?

 

[joustmaster]

How have I never barbecued pizza?

probably because in reality it all just falls to bits through the grill on to the coals.
leading to disappointment and tears.

 

[wtfftw]

probably because in reality it all just falls to bits through the grill on to the coals.
leading to disappointment and tears.

Yeah. Also I rarely have spare pizza to hand and althoughr old pizza would work usually I'd be eating actual BBQ stuff.

 

[telbert]

Do you bbq on a stone a tray?

I watched these mad bastards doing it straight on the bbq grill, the other day

Used to have a stone but now just use a big metal tray. I rake the coals up so it's fierce hot, place some bricks around them to direct the heat up, put the pizza on the tray and then on the rack and then I cover it with a big fuck off baking tray type thing that actually does the job of the oven. Really need to get a new one now as it's seen better days.

 

[hash tag]

6.5 maybe 7/10

 

[wtfftw]

I have eaten a lot of pizza recently.
I went to Franco Manca for the first time. It was nice.


And Chemistry has been making pizza again. Big doughy skillet pizza but I'm told there's thinner crust sitting in the fridge.

 

[hash tag]

Me n Mrs tag concurred last night that the only way to eat pizza is in a decent Pizzeria, fresh out of a wood fired oven. Anytime taken to deliver a pizza is far too long.

 

[Part 2]

Sourdough on the go....

 

[Proper Tidy]

Only two pizzas worth bothering with. Margherita and american hot/pepperoni and jalapenos. Chicken on pizza is fucking rank, barbeque sauce is for bellends

 

[joustmaster]

Only two pizzas worth bothering with. Margherita and american hot/pepperoni and jalapenos. Chicken on pizza is fucking rank, barbeque sauce is for bellends

Ham and mushroom?

 

[Proper Tidy]

Ham and mushroom?

Not for me, not keen on mushroom, but can see it's appeal

 

[UnderOpenSky]

Triple pizza tray

Now You Can Cook Three Pizzas At Once With Aldi's New Pizza Tray | LADbible

 

[hash tag]

Whilst we are on about investigative television, has anyone wondered how much real cheese is in a cheese pizza
Tricks of the Restaurant Trade - All 4

 

[joustmaster]

Whilst we are on about investigative television, has anyone wondered how much real cheese is in a cheese pizza
Tricks of the Restaurant Trade - All 4

What's the gist of it?

 

[hash tag]

Some pizzas contain very little real cheese, instead contain FAKE cheese!

 

[joustmaster]

Some pizzas contain very little real cheese, instead contain FAKE cheese!

Like vegan cheese or some such horror?

 

[hash tag]

Chemically manufactured, not necessarily or even vegan.

 

[wtfftw]

I don't really care so long as it tastes and acts like cheese.

 

[wtfftw]

 

[joustmaster]

Chemically manufactured, not necessarily or even vegan.

Cheese analogue - Wikipedia

Analogue pizza cheese!

 

[strung out]

Cheese analogue - Wikipedia

Analogue pizza cheese!

They need to get with it, it's all about digital pizza cheese now.

 

[Badgers]

 

[hash tag]

Bottles of win?