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How should I cook a slab of bacon ?

Soak it overnight. Then boil it till cooked. Finish it in the oven. Or miss out boiling it and instead slow roast it.

Or, slow roast it after rubbing it with Chinese five spices which have been ground into a fine rub.
 
chop it into chunks and cook with it.

fry it up with the onions when making a good soup. then it will be great all blended in with the veg.
 
Speaking of boiling meat. Did anyone else used to have boiled sausages, with cabbage, an onion and carrots.

People have been grosed out when I've mentioned boiled sausages are actually nice.
 
Speaking of boiling meat. Did anyone else used to have boiled sausages, with cabbage, an onion and carrots.

People have been grosed out when I've mentioned boiled sausages are actually nice.

I would, I sometimes like a sausage casserole where the sausages haven't been browned first, just simmered in stock and cider with onions, carrots etc - different texture and very yummy.
 
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