Mation
real life adventure worth more than pieces of gold
Hello, science forum. I have remembered it exists ( )
So I was thinking today about custard. It's a 'non-Newtonian' fluid, meaning that how it behaves is dependent on how much force is applied to it.
Make it to an edibly runny consistency and it is good to go for pouring over crumble, etc, but smack the same solution hard enough and it will behave like it's a solid.
That got me to wondering about substances that might work the other way round. Are there substances that are initially solidish that become liquid with force applied?
Wikipedia tells me that ketchup is one such; shake it and it's thinner. But that just seems to me to be about mixing unmixed components, in a way that doesn't seem the opposite of hitting custard.
This is way outside my science field, so misinterpretations are likely, and corrections are welcome. What are the main, probably of many, things I'm missing?
Are there (potentially) rock solid inorganic substances that become liquid on impact?
Inorganic, I repeat.
So I was thinking today about custard. It's a 'non-Newtonian' fluid, meaning that how it behaves is dependent on how much force is applied to it.
Make it to an edibly runny consistency and it is good to go for pouring over crumble, etc, but smack the same solution hard enough and it will behave like it's a solid.
That got me to wondering about substances that might work the other way round. Are there substances that are initially solidish that become liquid with force applied?
Wikipedia tells me that ketchup is one such; shake it and it's thinner. But that just seems to me to be about mixing unmixed components, in a way that doesn't seem the opposite of hitting custard.
This is way outside my science field, so misinterpretations are likely, and corrections are welcome. What are the main, probably of many, things I'm missing?
Are there (potentially) rock solid inorganic substances that become liquid on impact?
Inorganic, I repeat.